Spiced Pear Baked Oats

Name: Spiced Pear Baked Oats
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Ingredients: 2 cups rolled oats; 2 cups almond milk (or any milk of choice); 2 ripe pears, diced; 1/4 cup maple syrup; 1 teaspoon vanilla extract; 1 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; 1/4 teaspoon salt; 1/4 cup chopped walnuts (optional)

Highlighted under: SugarAlchemy Kitchen

Enjoy a warm and comforting bowl of Spiced Pear Baked Oats, perfect for breakfast or a cozy snack.

Created by

Emma

Last updated on 2025-12-29T16:42:27.568Z

These Spiced Pear Baked Oats are a delightful way to start your day. The combination of warm spices and sweet, juicy pears creates a comforting dish that's perfect for chilly mornings.

        Why You Will Love This Recipe
        Warm spices that evoke a sense of comfort and nostalgia
Nutritious and filling, perfect for a wholesome breakfast
Easy to prepare and can be made ahead for busy mornings

      

A Wholesome Start to Your Day

Starting your day with a nutritious breakfast sets the tone for everything that follows. Spiced Pear Baked Oats is not just delicious; it’s packed with fiber and essential nutrients. Rolled oats provide a wonderful source of whole grains, while the fresh pears add natural sweetness and vitamins. This dish is a fantastic way to fuel your morning, keeping you energized and satisfied until lunch.

Moreover, this baked oats recipe is incredibly versatile. Feel free to mix in your favorite fruits, nuts, or seeds to customize it to your taste. Whether you prefer a nutty flavor with almonds or a berry twist with blueberries, the base of oats and spices offers a delightful canvas for your culinary creativity.

Perfect for Meal Prep

Life can get busy, and having a nutritious meal ready to go can be a game changer. Spiced Pear Baked Oats is ideal for meal prepping. You can easily whip up a batch at the beginning of the week and enjoy it throughout. Just store it in the fridge and reheat individual portions as needed for a quick breakfast or snack.

This recipe also freezes well, making it a perfect choice for those who want to prepare meals in advance. Simply portion out the baked oats into individual servings, wrap them tightly, and store them in the freezer. When you’re ready to enjoy, just pop one in the microwave for a warm, comforting treat!

The Comfort of Warm Spices

The combination of spices in this recipe—cinnamon, nutmeg, and vanilla—creates a warm and inviting aroma that fills your kitchen. These spices not only enhance the flavor but also offer various health benefits. Cinnamon is known for its anti-inflammatory properties and ability to help regulate blood sugar levels, while nutmeg adds a hint of warmth and sweetness that complements the pears beautifully.

This dish is perfect for cozy mornings or lazy weekends when you want to indulge without the guilt. The delightful spices and sweet pears provide comfort, making each bite feel like a warm hug. It’s a small but significant way to bring a little joy to your day.

Ingredients

For the Baked Oats

2 cups rolled oats
2 cups almond milk (or any milk of choice)
2 ripe pears, diced
1/4 cup maple syrup
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/4 teaspoon salt
1/4 cup chopped walnuts (optional)

Mix all the ingredients well before baking.

Instructions

Preheat the Oven

Preheat your oven to 350°F (175°C) and grease a baking dish.

Combine Ingredients

In a large bowl, mix together the rolled oats, almond milk, diced pears, maple syrup, vanilla extract, cinnamon, nutmeg, and salt. Stir until combined.

Add Walnuts

If using, fold in the chopped walnuts for added crunch.

Transfer to Baking Dish

Pour the mixture into the prepared baking dish, spreading it evenly.

Bake

Bake in the preheated oven for 30 minutes, or until the top is golden and the oats are set.

Serve

Remove from the oven and let cool slightly before serving. Enjoy warm!

Serve with additional maple syrup or yogurt if desired.

Storage Tips

To ensure your Spiced Pear Baked Oats maintain their delicious flavor and texture, proper storage is key. After baking, allow the dish to cool completely before transferring it to an airtight container. It can be stored in the refrigerator for up to five days. Just remember to reheat portions in the microwave or oven before enjoying.

If you plan to freeze it, cut the baked oats into individual portions and wrap each serving tightly in plastic wrap or foil. Place them in a freezer-safe bag or container, and they will last for up to three months. When ready to eat, simply defrost overnight in the fridge and reheat as desired.

Variations and Add-Ins

While the classic Spiced Pear Baked Oats is a delightful treat on its own, there are countless ways to customize the recipe to suit your taste. Consider adding dried fruits like cranberries or raisins for added sweetness and texture. You can also swap out the walnuts for pecans or almonds for a different nutty flavor.

For a richer taste, try incorporating a scoop of protein powder or Greek yogurt into the mix. This boosts the protein content, making it an even more satisfying meal. Don’t be afraid to experiment with spices, too! A dash of cardamom or ginger can elevate the flavor profile and provide a unique twist.

Serving Suggestions

Spiced Pear Baked Oats can be enjoyed in various ways, making it a versatile addition to your breakfast repertoire. Serve it warm, topped with a dollop of yogurt or a splash of milk for extra creaminess. Drizzle a little more maple syrup on top for those who love a sweeter touch.

For a complete breakfast experience, pair it with fresh fruit, such as sliced bananas or berries, and a hot cup of your favorite tea or coffee. This combination not only enhances the flavors but also adds extra nutrients, making your meal even more satisfying and enjoyable.

Questions About Recipes

→ Can I use other fruits instead of pears?

Yes, you can substitute with apples, berries, or any fruit of your choice.

→ How do I store leftovers?

Store any leftovers in an airtight container in the refrigerator for up to 3 days.

→ Can I make this recipe vegan?

Yes, simply use plant-based milk and ensure that your sweetener is vegan-friendly.

→ Can I freeze baked oats?

Yes, you can freeze the baked oats in individual portions for easy meals later. Just reheat in the microwave.