Meyer Lemon Infused Olive Oil

Highlighted under: SpeedKitchen Ideas

Meyer Lemon Infused Olive Oil is a vibrant and zesty addition to your culinary repertoire, perfect for drizzling over salads, roasted vegetables, or grilled meats.

Emma

Created by

Emma

Last updated on 2025-12-20T09:01:51.411Z

This Meyer Lemon Infused Olive Oil is not only flavorful but also incredibly easy to make. The bright citrus notes enhance the richness of the olive oil, making it a versatile ingredient in your kitchen.

Why You Will Love This Recipe

  • Zesty and aromatic with a hint of sweetness
  • Perfect for enhancing dishes or as a gift
  • Simple to prepare with minimal ingredients

A Versatile Culinary Gem

Meyer Lemon Infused Olive Oil is not just an ordinary addition to your pantry; it's a culinary gem that enhances a variety of dishes. With its bright, citrusy flavors, it can elevate a simple salad into a gourmet experience. Whether you're drizzling it over fresh greens or using it as a dipping oil for crusty bread, its versatility knows no bounds.

This infused oil can be used in marinades, dressings, or as a finishing touch to grilled meats and seafood. The distinct taste of Meyer lemons, combined with the rich, fruity notes of extra virgin olive oil, creates a harmonious flavor profile that delights the palate.

Gifting Made Easy

Looking for a unique and thoughtful gift for a foodie friend? Meyer Lemon Infused Olive Oil is an excellent choice! Its bright flavor and beautiful presentation make it a standout gift for any occasion. You can easily bottle it in decorative glass containers and label them for a personal touch.

This infused oil can be paired with homemade bread, artisanal cheeses, or gourmet salts to create a delightful gift basket. Your friends and family will appreciate the effort and creativity, and they’ll surely enjoy experimenting with their new culinary treasure.

Health Benefits of Olive Oil

Beyond its delicious flavor, olive oil is known for its numerous health benefits. Extra virgin olive oil is rich in antioxidants and healthy fats, promoting heart health and reducing inflammation. When infused with the zesty Meyer lemon, you also gain the benefits of vitamin C and other essential nutrients.

Incorporating Meyer Lemon Infused Olive Oil into your diet can help you enjoy flavorful meals while supporting your overall health. It's a simple way to make your dishes not only more delicious but also more nutritious.

Ingredients

Ingredients for Meyer Lemon Infused Olive Oil

  • 1 cup extra virgin olive oil
  • 2 Meyer lemons, zested and juiced
  • 1 teaspoon of dried rosemary (optional)

Combine all ingredients in a bottle for infusion.

Instructions

Prepare the Ingredients

Begin by zesting the Meyer lemons using a microplane or a fine grater. Be careful to avoid the bitter white pith.

Combine and Infuse

In a clean glass bottle, combine the olive oil, lemon zest, and lemon juice. If using, add the dried rosemary for added flavor.

Let It Sit

Seal the bottle and let the mixture sit at room temperature for at least 24 hours to allow the flavors to infuse. For a stronger flavor, let it sit for up to a week.

Once infused, use the oil as desired and store it in a cool, dark place.

Storing Your Infused Oil

Once your Meyer Lemon Infused Olive Oil is ready, proper storage is key to maintaining its freshness and flavor. Store the infused oil in a cool, dark place, away from direct sunlight. A pantry or a kitchen cabinet is ideal for preserving its quality.

For best results, use the oil within a month. Although it may last longer, the flavors can diminish over time. Always check for any signs of spoilage, such as off smells or changes in color, before using.

Creative Uses for Meyer Lemon Infused Olive Oil

Beyond salads and dips, Meyer Lemon Infused Olive Oil can be a creative addition to your baking repertoire. Consider using it in cakes or muffins for a subtle citrus flavor that enhances sweetness without overwhelming it.

You can also drizzle it over grilled fish or chicken to impart a refreshing twist. For an elegant appetizer, serve it alongside a selection of cheeses with fresh fruit, allowing guests to experience the bright flavors of the oil on their palate.

Pairing Suggestions

To enhance the experience of Meyer Lemon Infused Olive Oil, consider pairing it with complementary ingredients. Fresh herbs like basil, thyme, or parsley can bring out the oil's flavors when used in dressings or marinades.

For a delightful contrast, pair it with rich cheeses such as goat cheese or feta. The tartness of the oil beautifully balances the creaminess of the cheese, making each bite a delight. Additionally, consider serving it with crusty bread and a sprinkle of sea salt for an irresistible appetizer.

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Questions About Recipes

→ How long does Meyer Lemon Infused Olive Oil last?

It can last up to 1 month if stored in a cool, dark place. Always check for any signs of spoilage before use.

→ Can I use regular lemons instead of Meyer lemons?

Yes, but the flavor will be more tart and less sweet compared to Meyer lemons.

→ What dishes can I use this infused oil on?

It's great for drizzling on salads, pasta, or grilled vegetables, and can also be used for bread dipping.

→ Can I add other herbs to the infusion?

Absolutely! Feel free to experiment with herbs like thyme or basil for a different flavor profile.

Meyer Lemon Infused Olive Oil

Meyer Lemon Infused Olive Oil is a vibrant and zesty addition to your culinary repertoire, perfect for drizzling over salads, roasted vegetables, or grilled meats.

Prep Time15 minutes
Cooking Duration0 minutes
Overall Time15 minutes

Created by: Emma

Recipe Type: SpeedKitchen Ideas

Skill Level: Beginner

Final Quantity: 1 cup

What You'll Need

Ingredients for Meyer Lemon Infused Olive Oil

  1. 1 cup extra virgin olive oil
  2. 2 Meyer lemons, zested and juiced
  3. 1 teaspoon of dried rosemary (optional)

How-To Steps

Step 01

Begin by zesting the Meyer lemons using a microplane or a fine grater. Be careful to avoid the bitter white pith.

Step 02

In a clean glass bottle, combine the olive oil, lemon zest, and lemon juice. If using, add the dried rosemary for added flavor.

Step 03

Seal the bottle and let the mixture sit at room temperature for at least 24 hours to allow the flavors to infuse. For a stronger flavor, let it sit for up to a week.

Nutritional Breakdown (Per Serving)

  • Calories: 120 kcal
  • Total Fat: 14g
  • Saturated Fat: 2g
  • Cholesterol: 0mg
  • Sodium: 0mg
  • Total Carbohydrates: 0g
  • Dietary Fiber: 0g
  • Sugars: 0g
  • Protein: 0g