Crispy Jalapeno Bacon Bites

Name: Crispy Jalapeno Bacon Bites
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 6 servings
Ingredients: 12 slices of bacon; 6 large jalapenos; 1 cup cream cheese, softened; 1 cup shredded cheddar cheese; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1/2 teaspoon smoked paprika; Salt and pepper to taste

Highlighted under: Warm Plate Recipes Quick Comfort

I absolutely love these Crispy Jalapeno Bacon Bites! With the perfect balance of heat from the jalapenos and the savory crunch of bacon, they make for an irresistible appetizer. I find that the smoky flavor of the bacon complements the freshness of the jalapenos beautifully. These bites are fantastic for game day, parties, or just a fun night in—in less than an hour, you can treat yourself and your guests to something truly delicious. Trust me, once you start, you won’t want to stop at just one!

Created by

Rafael

Last updated on 2026-01-16T13:40:28.793Z

When we first made these Crispy Jalapeno Bacon Bites, I couldn't believe how easy they were! The combination of crunchy bacon and spicy jalapenos left us craving more. I discovered that soaking the jalapenos in cold water for a bit helps to reduce some of the heat, making them more palatable without sacrificing flavor.

After experimenting a few times, I learned that wrapping them tightly in bacon guarantees crispier bites. The flavors meld perfectly together, and I promise you’ll impress your guests with this delightful treat!

        Why You Will Love This Recipe
        Crispy texture with a kick of spice
Perfect balance of flavors between bacon and jalapenos
Great for entertaining or as a snack

      

Ingredient Insights

The choice of jalapenos is crucial for achieving the perfect spice level. Opt for fresh, firm jalapenos, as older ones can be overly soft and less flavorful. If you prefer less heat, choose smaller jalapenos, as they tend to be milder. Additionally, wearing gloves while handling them can prevent skin irritation and transfer of oils, especially if you're sensitive to spice.

Cream cheese plays a vital role in the texture and flavor of these bites. It helps to create a creamy filling that melds impeccably with the sharpness of cheddar cheese. If you're looking for a lighter alternative, you can substitute low-fat cream cheese, but be aware that it may alter the richness slightly. The blend of cheeses not only enhances the flavor profile but also helps bind the filling, making it easier to stuff the jalapenos.

Technique Tips

When preparing the jalapenos, removing the seeds and membranes is key to managing the spice. This step allows the flavor of the bacon and cheese to shine without being overwhelmed by heat. If you want extra heat, reserve some seeds and sprinkle them into the cream cheese filling before stuffing the jalapenos. This offers a customizable spice level that fits your preferences.

Wrapping the jalapenos in bacon can be tricky! Make sure the bacon is slightly thawed but not fully cooked, so it wraps easily around the jalapeno. If the bacon is too stiff, it may crack while wrapping. Additionally, securing each piece with a toothpick helps keep everything in place during baking, but be cautious when removing them before serving to ensure everyone enjoys a bite-sized piece without any sharp surprises.

Ingredients

Gather all the ingredients needed to create these amazing bites!

Ingredients

12 slices of bacon
6 large jalapenos
1 cup cream cheese, softened
1 cup shredded cheddar cheese
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon smoked paprika
Salt and pepper to taste

Once you have all your ingredients ready, you’re just a few steps away from enjoying these crispy bites!

Instructions

Follow these steps to prepare the Crispy Jalapeno Bacon Bites.

Preheat the Oven

Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

Prepare Jalapenos

Cut the jalapenos in half lengthwise and remove the seeds and membranes. Soak them in cold water for 10 minutes, then drain.

Mix Filling

In a bowl, combine cream cheese, cheddar cheese, garlic powder, onion powder, smoked paprika, salt, and pepper until well mixed.

Assemble Bites

Fill each jalapeno half with the cream cheese mixture. Cut the bacon slices in half and wrap each stuffed jalapeno with a piece of bacon, securing it with a toothpick.

Bake

Place the wrapped jalapenos on the prepared baking sheet and bake for 25 minutes, or until the bacon is crispy.

Serve

Remove from the oven, let cool slightly, and serve warm as a delicious appetizer.

Enjoy your homemade Crispy Jalapeno Bacon Bites!

Pro Tips

For an extra kick, try adding a sprinkle of cayenne pepper to the cream cheese mixture or serve with a spicy dipping sauce.

Storage and Reheating

Leftovers can be stored in an airtight container in the refrigerator for up to three days. These jalapeno bacon bites also freeze exceptionally well. To freeze, place them on a baking sheet to freeze individually before transferring them to a freezer bag. They can be kept frozen for up to two months. When you're ready to enjoy them, bake straight from the freezer at 400°F (200°C) for an extra 10-15 minutes until heated through and crispy.

Reheating leftovers in the oven is the best way to retain their crispiness. Preheat the oven to 375°F (190°C) and bake for about 10-12 minutes. This ensures that they heat evenly and regain their crunch, bringing the flavors back to life without generating any sogginess from the microwave.

Serving Suggestions

These Crispy Jalapeno Bacon Bites are a versatile appetizer and pair wonderfully with a variety of dipping sauces. Consider serving them with a tangy ranch dressing, a creamy avocado dip, or even a sweet chili sauce for a delightful contrast of flavors. Presenting them alongside a platter of fresh vegetables can provide a refreshing balance and add color to the table.

For a fun twist, you can experiment with different types of cheese in the filling. Adding pepper jack cheese will give an additional layer of spice, while feta cheese can introduce a unique tang. Also, consider making miniature versions using smaller peppers like mini sweet peppers or even cherry peppers for a bite-sized treat that’s just as flavorful!

Questions About Recipes

→ Can I make these ahead of time?

Yes, you can assemble the bites a few hours in advance and keep them in the refrigerator before baking.

→ What can I substitute for cream cheese?

You can use mascarpone cheese or Greek yogurt for a lighter option.

→ Can I use turkey bacon?

Absolutely, turkey bacon works well for a healthier alternative.

→ How spicy are these bites?

The spice level varies depending on the jalapenos; soaking them reduces some heat, but they still offer a flavorful kick!